- The Farmer and the Grill: A guide to grilling, barbecuing and spit-roasting grassfed meat …and for saving the planet, one bite at a time.
- The Grassfed Gourmet Cookbook: Healthy Cooking and Good Living with Pasture-Raised Foods.
- Radical Homemakers: Reclaiming Domesticity From A Consumer Culture
- Wholesome Home Cooking: Preparing Nutrient-Dense Foods By Katie L. Stoltzfus
